Rock House Meats

PORK – from our own rare breed Berkshire pigs.

Pork, cumberland, chipolata and gluten free sausages (packs of 8) – £4.00
Pork and apple burgers (pack of 4) – £5.00
Leg Joints – £12.00 per kg
Shoulder and Belly Joints – £9.50 per kg
Pork Chops – £12.00 per kg
Pork and Peppered Pork Steaks – £14.00 per kg
Bacon (back and streaky) and Hams available.

LAMB – reared on our ancient hay meadows
Lamb and mint burgers (pack of 4) – £5.50
Lamb Chops – £18.00 per kg
Lamb mince – £12.00 per kg
Leg of Lamb – £17.00 per kg
Shoulder joints – £13.00 per kg
Lamb shanks – £4.75 each
Lamb neck fillets – £8.50 per kg

BEEF – grass fed native breed beef from our herd of cattle. Available fresh from time to time as we build up the herd, with a stock in the freezer at the farm shop. Prices available on request.

EGGS –
£1.50 per box of 6, or £6.00 for a tray of 30.

JAMS –
Strawberry Jam, Raspberry Jam, Plum Jam, Raspberry and Rhubarb Jam, Seville Orange Marmalade, Lemon and Lime Marmalade – £2.50
Rhubarb and Ginger Jam – £3.00
Whiskey Orange Marmalade, Raspberry and Pink Gin Jam, Plum and Mulled Wine Jam – £3.50

CHUTNEYS –
Autumn Plum Chutney, Beetroot Chutney, Mango Chutney, Marrow and Tomato Chutney, Pear Chutney, Piccalilli, Ratatouille Relish, Rhubarb Chutney, Rock House Apple Chutney, Spicy Chutney, Summer Harvest Chutney, Sweet Pepper Relish, Tomato and Onion Chutney – £2.50

ZOE’S CAKES – Homemade bakes, please give us plenty of time to make your order so they are as fresh as possible! A range is always available in the Cakes and Bakes freezer in the Farm Shop.

PIGSTY POTTERY – We stock a range of hand-thrown pottery from a local potter, Cheryl Martin, at Pigsty Pottery.

We also stock HONEY from local producers, some of which is from hives on our own land.

We offer a supply of LOGS, kindling and firelighters for a local business in the village.